Helen Tangires holds a PhD in American studies from The George Washington University. She is a frequent contributor to books and journals on urban foodways and is the author of Public Markets and Civic Culture in Nineteenth-Century America (2003). Dr. Tangires is also the administrator of the Center for Advanced Study in the Visual Arts at the National Gallery of Art in Washington, D.C.
Public markets in Philadelphia belong to an ancient tradition of urban food provisioning in which the governing authority designated specific places for the exchange of life’s necessities. A formal and organized system of exchange was intended to attract local and regional producers to the city in order to ensure citizens an adequate supply of healthful ...
The Italian Market, located in the Bella Vista neighborhood of South Philadelphia, is the popular name for the food shops and curbside stands on Ninth Street between Fitzwater and Wharton Streets, where merchants sell fresh produce, prepared foods, imported products, goods, and equipment for both household and commercial ...
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